Spotify Advertising’s newest and first-ever global B2B brand campaign, All Ears On You, is all about the immersive listening experience and the spellbinding nature of audio. To mirror the surround-sound nature of our platform, Spotify U.K. hosted a special evening filled with food, music, and celebration called All Ears on You: The Supper.
The multisensory evening included good food and good sounds, starting with a meal prepared by Johnnie Collins, head chef at London’s Light Bar & Dining. Henrie Kwushue, South London–born DJ and host of Spotify Original Podcast Who We Be TALKS_, enriched the dining experience with rhythmic beats. Following Henrie’s set, Years & Years took the stage to perform some of their biggest hits, including “King” and “Desire.”
But it was the evening’s dessert chef Ravneet Gill, host of Junior Bake Off and author of The Pastry Chef’s Guide: The Secret to Successful Baking Every Time, who stole the show. She served a delicious assortment of flavorful pastries, including slices of basque cheesecake and pots of vanilla custard topped with bramley apple compote.
For the Record got the inside scoop from Ravneet on the immersive experience of baking, which she says can be enhanced with the right audio backdrop.
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